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Tamar Adler

www.vogue.com
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how to make a mille-feuille pastry | vogue

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the art of mille-feuille pastry: making one of the world's most decadent desserts

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i hadn't expected this. “don't we have dessert?” i asked. “or

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was my problem more practical? i ignored dessert simply because

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how to make one of the world's most decadent desserts: an animated mille-feuille recipe

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step 1: make a dough of flour

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magazine

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on the eve of holiday season

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by tamar adler

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photography by eric boman

2014

november 24

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on the eve of holiday season

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here is how you make mille-feuille

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