INGREDIENTS
3 1/2 lb
chicken breast
1 serving
kosher salt and pepper
1 serving
garlic powder & onion powder
1 tbsp
butter
1 tbsp
canola oil
1 large
onion
3
garlic cloves
3/4 cup
chicken broth
1 cup
soy sauce
2 cups
brown sugar
1 tbsp
ginger
2 stalks
green onion