INGREDIENTS
1
Egg + 1 egg yolk
3 tbsp
Active yeast **we used
1 1/2 tbsp
Brown sugar
2 tsp
Cinnamon
5 1/4 cups
Flour
3 cups
Powdered sugar
2/3 tbsp
Salt
3/4 cup
Sugar
2 tsp
Vanilla extract
1/4 cup
Vegetable oil
5/8 cup
Butter, unsalted
3 tbsp
Milk
1 3/4 cups
Water