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Vegan Pumpkin Swirl Cheesecake

minimalistbaker.com
  • 100 minutes
  • Serves 10

INGREDIENTS

7 oz

vegan graham crackers

5 Tbsps

vegan butter

12 3/10 oz

silken tofu

1 1/2 Tbsps

coconut oil

3/4 cup

pumpkin puree

1 tsp

pumpkin pie spice

1/2 cup

almond milk

1/3 cup

brown sugar

2 Tbsps

arrowroot powder

2 Tbsps

lemon juice

1 cup

pumpkin puree

1/4 cup

almond milk

1 Tbsp

arrowroot powder

3 Tbsps

brown sugar

1 tsp

pumpkin pie spice