INGREDIENTS
1 serving
crust
4 sheets
chocolate graham crackers
2 tbsps
buttery spread
1/2 cup
condensed milk
1/4 cup
milk
4 servings
jell-o vanilla pudding mix
3 cups
cool whip free
3 tbsps
semi-sweet chocolate chips
2
standard-sized peppermint candy canes
1 serving
optional topping: reddi-wip
1