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Lemon Poppy Seed Oat Pancakes (Gluten-Free)

A Couple Cooks
  • minutes
  • Serves 8

INGREDIENTS

1

Lemon, large

2

Eggs

2 tsp

Baking powder

2 tbsp

Brown sugar

1/4 cup

Cornstarch

1/2 cup

Gluten-free flour

1 tsp

Kosher salt

1 1/2 cups

Oats or oat flour, old-fashioned

2 tbsp

Poppy seeds

2 tsp

Vanilla

3 tbsp

Coconut oil

1 cup

Milk