INGREDIENTS
1 medium
spaghetti squash
2 tsp
olive oil
1 tsp
sea salt
1/2 tsp
pepper
1 tbsp
olive oil
1 medium
onion
1 tbsp
garlic
1 lb
ground beef
2 tbsp
seasoning
1 tbsp
basil
2 tsp
garlic powder
1 tsp
sea salt
3 tbsp
tomato paste
15 oz
tomato sauce
29 oz
tomatoes
2
eggs