INGREDIENTS
3
large peaches, peeled and cut into 2-inch pieces (about 2 cups)
3 cups
Gold Medal all purpose flour
3/4 cup
sugar
4 tsp
baking powder
1 tsp
cinnamon
1/2 tsp
baking soda
1/2 tsp
salt
3 2/3 cups
plain Greek yogurt (fat free or low fat)
5 tbsp
butter, melted
2
eggs
1 tsp
vanilla
For the topping::
1/3 cup
sugar
1/4 cup
dark brown sugar
1/4 cup
chopped walnuts
3 tbsp
Gold Medal all purpose flour
1/4 tsp
cinnamon
2 tbsp
butter, melted