INGREDIENTS
1/4 cup
breadcrumbs
1 tbsp
cider vinegar
1 large
egg
3 1/2 cups
flour
1/2 cup
fresh parsley leaves
1 tbsp
fresh thyme leaves
1 small clove
garlic
1/3 cup
ice water
1 tsp
kosher salt
3 tsp
kosher salt
1 tsp
light brown sugar
1/4 cup
mayonnaise
1 tbsp
olive oil
1 large
onion
1/4 cup
parmesan
1 cup
pepper jack
3
scallions
1 cup
shredded mozzarella
1 tbsp
sugar
3 1/2 lb
tomatoes
1 1/2 cups
unsalted butter
2 tbsp
unsalted butter