Easy Chicken Tortilla Soup Recipe

cooking oil

dried oregano

ground cumin

ground coriander

ancho chili powder (any chili powder may be substituted)

ground red pepper

large onion, chopped

large cloves garlic

canned chicken stock

canned crushed tomatoes

salt

(6-inch) corn tortillas, divided

roasted or rotisserie chicken, cut into chunks or shredded

lightly-packed cilantro leaves, roughly chopped

salt and pepper

Optional garnish/toppings: Serve with lime wedges, sliced/diced avocado, sour cream, greek yogurt, shredded cheese, crushed tortilla chips, additional chopped fresh cilantro.