INGREDIENTS
1 serving
funeral pie
1
funeral pie...from the kitchen of perfect bite
2 cups
raisins
1 cup
water
1 large
orange zest
1 cup
orange juice
3/4 cup
tablespoon granulated sugar
2 tbsp
cornstarch
3/4 tsp
ground allspice
1/4 tsp
nutmeg
1 tbsp
lemon juice
1/2 cup
walnuts
1
egg
1 serving
pastry