INGREDIENTS
1 serving
prime rib pasta
1 serving
o'charley's copycat recipe
2 tbsp
cajun blackening spice
1 1/2 lb
prime rib
1/2 cup
butter
1 medium
onion
4 media
mushrooms
8 slices
bacon
6 pieces
asparagus
1/2 cup
flour
1 cup
chicken broth
1/2 cup
parmesan
2 tbsp
olive oil
8 oz
sun-dried tomatoes
1 serving
warm water
1 lb
ziti pasta
1 serving
salt
1 serving
pepper
1 serving
rub cajun spice into the surface of the meat. cover
1 serving
bring a pot of water to boil
4 tbsp
horseradish
1 tbsp
vinegar
1 cup
heavy cream
2 tsp
sugar
1 1/2 tsp
mustard
1/4 tsp
pepper