INGREDIENTS
1 serving
this creamy fruit salad is made
1 serving
i made way too much food
1 serving
i couldn't wait to share this recipe
13 sheets
baking pan lined
1 serving
remove from oven and stir until the pretzels are coated. set the pretzels aside to cool completely
1 serving
in a mixing bowl blend the cream cheese and powdered sugar together using an electric mixer. add the pineapple and mix until combined. fold in the whipped topping
1 serving
just before mix half the candied pretzels into salad right and use the remaining candied pretzels to garnish on top
1 serving
aunt georgia's pineapple pretzel salad
1 1/2 cups
pretzel sticks
1/2 cup
sugar
1/2 cup
butter
8 ozs
cream cheese
1/2 cup
powdered sugar
20 ozs
pineapple
8 ozs
whipped topping
13 sheets
baking pan lined
1 serving
remove from oven and stir continually until pretzels have cooled. set aside until salad is
1 serving
in a mixing bowl blend the cream cheese and powdered sugar together using an electric mixer. add the pineapple and mix until combined. fold in the whipped topping
1 serving
just before mix half the candied pretzels into salad right and use the remaining pretzels on top
1 serving
recipe source: tara cooks