INGREDIENTS
1
pie crust
4 ozs
brie cheese
1 tbsp
brown sugar
3 tbsps
almonds
1/2 tsp
cinnamon
2
apples
2 tbsps
honey
1 tbsp
butter
1
egg
1 serving
pomegranate arils / seeds
1 1/2 cups
neutral-flavored vegetable oil
2 cups
sugar
3 larges
eggs
3 cups
apples
3 cups
flour
1 cup
pecans
3 tsp
vanilla extract
1 tsp
salt
1 tsp
baking soda
2 tsp
pumpkin pie spice
1/2 cup
butter
1 cup
brown sugar
1/2 cup
half and half
1 tsp
vanilla extract
1/2 cup
pecans