INGREDIENTS
3/4 cup
dried buttermilk
3 tbsp
dried parsley flakes
1 tbsp
dried chives
1 tbsp
garlic powder
1 tbsp
onion powder
1 tbsp
dried chopped onion
2 tsp
dried dill weed
2 tsp
salt
2 tsp
pepper
2 tbsp
dry seasoning mix
1 cup
mayo
1/2 cup
milk (I use 2%)