Favoreats
Favoreats LLC
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INGREDIENTS
1 small
onion
1 1/2 tsp
vegan margarine
2 cups
vegetable bouillon
2 cups
zucchini
1 1/2 cups
corn kernels
3 tbsp
jalapeno peppers
1/8 tsp
pepper
1 cup
soy yogurt
2 tbsp
soy parmesan
1 serving
parsley and ground nutmeg as optional garnish