INGREDIENTS
1/2 tsp
Ginger, ground
1 cup
Pumpkin puree
2
Eggs
1 tbsp
Lemon juice
1 tsp
Maple syrup
1/2 tsp
Baking soda
1/2 tsp
Cinnamon, ground
1/4 tsp
Cloves or allspice, ground
1/4 tsp
Nutmeg, ground
1 cup
Oat flour
1/2 tsp
Salt
1 tsp
Vanilla extract
2 tbsp
Coconut oil
1/4 cup
Milk