INGREDIENTS
1/4 cup
olive oil
1/4 cup
red wine vinegar
1 tbsp
cavender's all purpose greek seasoning
1 tsp
paprika
2 cloves
garlic
1 serving
kosher salt and cracked pepper
4
chicken thighs
1 lb
fingerling potatoes
2
bell peppers
1
onion
1
lemon
8 oz
feta
1/3 cup
olives
2 tbsp
dill
1/2 cup
greek yogurt
2 tbsp
lemon juice
1 tsp
dill
1 serving
kosher salt and cracked pepper