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Homemade Pesto - The Salty Marshmallow

Nichole, The Salty Marshmallow
  • 10 minutes
  • Serves 4

INGREDIENTS

2 cups

basil leaves

2 Cloves

garlic

1/3 cup

pine nuts

1/2 cup

parmesan cheese

1/4 Teaspoon

salt

1/4 Teaspoon

pepper

1/2 cup

olive oil