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Grilled Foil-Packet Salmon with Snap Peas and Edamame Pesto

www.today.com
  • 30 minutes
  • Serves 6

INGREDIENTS

2 lb

side salmon

2 tbsp

ginger

1 clove

garlic

1 tsp

salt

1/2 tsp

pepper

2

lemons

3 tbsp

soy sauce

12 oz

sugar snap peas

1 cup

edamame beans

1 cup

basil leaves

1 tsp

garlic

1/2 tsp

ginger

1/4 cup

vegetable broth

1 tbsp

lemon juice

1 tbsp

vegetable oil

1/2 tbsp

sesame oil

1/2 tsp

fish sauce

1/8 tsp

chili flakes

1 oz

coconut milk