INGREDIENTS
1 16 ounce package
dry ziti pasta
1 lb
mild Italian sausage
1 15 ounce container
ricotta cheese
1
egg
1
large yellow onion, minced
2 tsp
minced garlic
1 tsp
dried oregano
1/2 tsp
salt
1/2 tsp
ground black pepper
1 1/2
jars spaghetti sauce, divided
1 8 ounce package
shredded Italian cheese blend
1 tsp
dried basil (optional)