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Baked Ziti with Sausage

Ashley
  • 60 minutes
  • Serves 8

INGREDIENTS

1 16 ounce package

dry ziti pasta

1 lb

mild Italian sausage

1 15 ounce container

ricotta cheese

1

egg

1

large yellow onion, minced

2 tsp

minced garlic

1 tsp

dried oregano

1/2 tsp

salt

1/2 tsp

ground black pepper

1 1/2

jars spaghetti sauce, divided

1 8 ounce package

shredded Italian cheese blend

1 tsp

dried basil (optional)