INGREDIENTS
4 cups
all purpose flour
1 cup
butter 2 sticks
14 Tbsps
water
1 Tbs
turmeric
2 Tsps
sugar
1 Tsp
salt
1 lb
ground beef
1 Tbs
vegetable oil
1/2 cup
onion
2 Tsps
garlic
1/2 Tsp
pepper
1/4 Tsp
thyme
1 tsp
curry powder
1/2 tsp
allspice
1/2 Tsp
paprika
1/4 cup
green onion
1
scotch bonnet
1
stock cube bouillon cube
1/4 cup
unseasoned breadcrumbs
1 serving
salt
1 large
egg
2 Tablespoons
water