INGREDIENTS
1 lb
penne pasta
12 ozs
chicken breast
8 ozs
sausage
16 larges
shrimp
1 cup
one-half onion
1 cup
one-half pepper
2 Tbs
olive oil
1 Tbs
blackening spice
1 cup
salsa
1 Tbs
parsley
1 serving
alfredo sauce
4 ozs
butter
2 cups
heavy cream
2 cloves
garlic
2 cups
parmesan cheese
1 tsp
one-half kosher salt
1 tsp
ground pepper