INGREDIENTS
2 tbsp
olive oil
1 1/2 lbs
chicken thighs
1 serving
salt and pepper
1 serving
seasoning
2 tbsps
butter
8 ozs
mushrooms )
3 cloves
garlic )
1 tbsp
butter
1 tbsp
flour
1/2 cup
sodium free chicken broth
1/4 cup
wine
2 tbsp
rosemary leaves
1/2 tsp
salt
1/2 tsp
pepper