INGREDIENTS
4 strips
bacon
1 lb
salmon
1/2 medium
onion
2 media
carrots &
2 sticks
celery
1 large clove
garlic
2 tbsp
flour
3 cups
chicken broth
1 cup
clam juice see note
1 cup
heavy/whipping cream
2 larges
russet potatoes &
3/4 cup
corn
1 tbsp
dill
1 serving
salt & pepper