INGREDIENTS
1/4 cup
soy sauce
1/4 cup
oyster sauce
2 tsp
brown sugar
2 tsp
sesame oil
1 1/2 Tablespoons
cornstarch
1/2 cup
chicken broth
10 oz
spaghetti
2 Ts
oil
2
chicken breasts and 3
1 bunch
broccoli rabe
1
orange pepper
1 small
onion
4
garlic cloves
3
scallions
1 serving
chives
1 package
cook the noodles/spaghetti according to
1 stick
in a non saute pan/wok
5
so
1 serving
add remaining oil to same pan/wok
1 serving
add in your noodles and the chicken back into the same pan
1 serving
pour the sauce over noodles and toss using tongs
1 serving
turn the heat to a high temp to allow sauce to heat up and properly thicken
1 serving
feel free to add more water slowly if sauce is too
1 serving
toss again once more and sprinkle