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Coconut Strawberry Cupcakes with Cream Cheese Frosting

Marie
  • 50 minutes
  • Serves 12

INGREDIENTS

1 handful

Freezdried strawberries

2

Eggs, large

1/2 cup

Coconut milk

100 g

Strawberry jam, good quality

2 tsp

Baking powder

1 cup

Granulated sugar

3 cups

Icing

1 1/2 cups

Plain flour

1/2 tsp

Salt

1 pinch

Salt

3 tsp

Vanilla

50 g

White chocolate

1/3 cup

Coconut

1 1/2 cups

Butter, unsalted

250 g

Cream cheese

1/2 cup

Milk

2 tbsp

Milk or cream