INGREDIENTS
1 handful
Freezdried strawberries
2
Eggs, large
1/2 cup
Coconut milk
100 g
Strawberry jam, good quality
2 tsp
Baking powder
1 cup
Granulated sugar
3 cups
Icing
1 1/2 cups
Plain flour
1/2 tsp
Salt
1 pinch
Salt
3 tsp
Vanilla
50 g
White chocolate
1/3 cup
Coconut
1 1/2 cups
Butter, unsalted
250 g
Cream cheese
1/2 cup
Milk
2 tbsp
Milk or cream