INGREDIENTS
3/4 cup
Pumpkin puree, pure
4
Eggs, large
2 tbsp
Maple syrup, pure
1 cup
Almond flour
1/2 tsp
Baking powder
1/2 tsp
Cinnamon, ground
1/4 cup
Coconut flour
1 tbsp
Pumpkin pie spice
1/2 tsp
Sea salt
1/3 cup
Coconut oil
1
Cooking spray, Nonstick