INGREDIENTS
2 lbs
ground beef
1/4 medium
onion
3 cloves
garlic
1
bell pepper
6 ozs
tomato paste
1/2 cup
water
24 ozs
pasta sauce
28 ozs
tomatoes
1 tbsp
worcestershire sauce
1 tbsp
seasoning
1/8 tsp
pepper
1 tsp
seasoning salt
3 cups
pasta noodle shells