INGREDIENTS
288 gs
carrots
84 gs
butter
155 gs
sugar
1/4 tsp
vanilla extract
1 1/2 tbsps
vegetable oil
2 larges
eggs
163 gs
all purpose flour
1 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
salt
1 tsp
ground cinnamon
1/2 tsp
ginger
1/4 tsp
nutmeg
1 pinch
cloves
1 pinch
all spice
114 gs
pineapple
37 gs
coconut flakes
170 gs
cream cheese
52 gs
sugar
43 gs
cream
3/4 tsp
vanilla extract
1/4 tsp
groung cinnamon
1 large
egg white
170 gs
cream cheese
56 gs
butter
403 gs
powdered sugar
1/2 tsp
ground cinnamon
3/4 tsp
vanilla extract