INGREDIENTS
4 cups
Cooking apples
2 cups
Cranberries, fresh or frozen
1/4 cup
Butter or margarine
1/2 cup
Brown sugar, packed
3/4 tsp
Cinnamon, ground
3/4 cup
Flour
1/2 cup
Granulated sugar
1/4 tsp
Nutmeg, ground
1 dash
Nutmeg
1/3 cup
Pecans
1
box Pillsbury pie crusts, refrigerated