Favoreats
Favoreats LLC
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INGREDIENTS
2
Andouille sausages
2
Chicken breasts, boneless skinless
2
Bell peppers
2 cloves
Garlic
1
Onion
1
Parsley
1 15 ounce can
Tomatoes
4 cups
Chicken broth
10 oz
Penne
1
Black pepper, Freshly ground
1 tsp
Cajun seasoning
1
Kosher salt
1 tbsp
Olive oil, extra-virgin
1 cup
Cheddar
1/2 cup
Heavy cream