INGREDIENTS
1
Apple, large
4
Egg, large
2
packages (1/4 ounce each) active dry yeast
6 cups
All-purpose flour
1/2 tsp
Cinnamon, ground
2 cups
Confectioners' sugar
3/4 tsp
Salt
1 5/8 cups
Sugar
4 1/2 cups
Walnuts, ground
1
warm 2% milk (110° to 115°)
2 tbsp
2% milk
1 1/2 cups
Butter
1 cup
Sour cream