Favoreats
Favoreats LLC
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INGREDIENTS
134 g
hydration sourdough starter
90 g
water
20 g
olive oil
40 g
whole-milk yogurt update: see "if you're so inclined" under the recipe tips
6 g
refined sugar
220 g
unbleached flour
55 g
grain wheat note: see "recipe tips
3 1/2 g
sea salt
2 tbsp
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