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Apple Cinnamon Muffins with Crumb Topping

Deborah, Taste and Tell
  • 35 minutes
  • Serves 12

INGREDIENTS

2 cups

all-purpose flour

1/2 cup

granulated sugar

1/2 tbsp

baking powder

1/2 tsp

salt

1 tsp

cinnamon

1 6 ounce container

Yoplait® Lactose Free Vanilla Yogurt

1

egg

1/4 cup

vegetable oil

1 cup

chopped apples

2 tbsp

flour

2 tbsp

brown sugar

1/2 tsp

cinnamon

1 tbsp

vegetable shortening