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Crockpot Wild Rice, Quinoa and Chicken Soup

Joanna Cismaru, Jo Cooks
  • 490 minutes
  • Serves 8

INGREDIENTS

1 large

carrot

2 stalks

celery

1 tsp

chicken bouillon granules

2

chicken breasts

4 cups

chicken broth

10 ozs

cream of mushroom soup

1

onion

1 cup

rice

8 servings

salt and pepper

1/2 tsp

thyme

2 cups

water