Favoreats
Favoreats LLC
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INGREDIENTS
200 gs
couverture chocolate
100 gs
flour
35 gs
icing sugar
1 pinch
salt
12 gs
ground almonds
60 gs
butter
1 pinch
vanilla powder
20 gs
egg
30 gs
butter
30 gs
icing sugar
30 gs
almond powder
30 gs
egg
1 pinch
vanilla powder
4
eggs
100 gs
sugar
1 pinch
salt
4
juice of lemon
1 cup
heavy cream
1
gelatin leaf
50 gs
glucose
50 gs
sugar
25 mls
water
1 serving
lemon gel food coloring
60 gs
chocolate couverture
15 gs
cocoa butter
1
gelatin leaf
55 gs
condensed milk
1 serving
scale
1 serving
x
1 serving
x
1 serving
x