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Autumnly Apple cider and cheese soup with pretzel chips and salt flakes

www.twosisterslivinglife.com
  • 40 minutes
  • Serves 8

INGREDIENTS

200 gs

bread will do the trick too

1 tbsp

olive oil

1 tbsp

sea salt flakes

2 tbsps

parsley fried

1

shallot

25 gs

butter

1/2 tbsp

salt

1/4 tbsp

garlic powder

50 gs

butter

50 gs

flour

200 mls

apple cider you can also use 100ml white wine and 100ml apple juice

2 ls

chicken broth

230 gs

cheese use 2 different aged and smelly cheeses

150 mls

cream

1 pinch

bad ischler salzzart gourmet salt the salt is the finishing touch when served along