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Crab Bisque

rantsfrommycrazykitchen.com
  • 25 minutes
  • Serves 6

INGREDIENTS

3 oz

fancy lump crab meat

3/4 cup

celery

1/2 cup

carrot

1 clove

garlic

1 serving

celery leaves

1 tbsp

parsley

3 tbsp

reduced fat butter

2 cups

reduced sodium chicken broth

2 cups

cream

1/2 cup

sherry

2 tbsp

flour

1 serving

pepper