INGREDIENTS
1 cup
sourdough starter fed
2 cups
spelt flour
3/4 cup
milk
1 cup
coconut oil
3
pastured eggs
1 cup
palm sugar
1 tsp
ground cinnamon
3/4 tsp
ground cloves
1/2 tsp
ground allspice
1 tsp
vanilla extract
3/4 tsp
baking powder
3/4 tsp
baking soda
1/2 tsp
sea salt