INGREDIENTS
1 tbsp
extra virgin olive oil
10 oz
ground turkey [or beef if preferred]
1/4 tsp
pepper flakes - optional
1 small
onion
2 larges
garlic cloves
1 serving
salt
14 oz
chicken broth
1 1/2 cups
water
6 oz
tomato paste
2 tsp
seasoning
1
bay leaf
1/4 tsp
ground pepper
6 oz
regular]
1 serving
parmesan cheese