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Baked Chicken Chimichangas

Jaren
  • minutes
  • Serves 4

INGREDIENTS

2 1/2 cups

Rotisserie chicken

2 cups

Baby spinach, fresh

1 tbsp

Cilantro

2 cloves

Garlic

5

slices Jalapenos, jarred

1

Lettuce

1

Onion

1

Tomato, medium

1 15 ounce can

Refried beans

1 1/2 tsp

Chili powder

1

Salt

4 tbsp

Olive oil

1/2 tsp

Cumin

4

10 in. flour tortillas

2 tbsp

Butter

1 1/2 cups

Monterey jack cheese

1/2 cup

Sour cream