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Stuffed Acorn Squash with Quinoa and Herbs

A Couple Cooks

INGREDIENTS

2

Acorn squash, large

1 lb

Leeks

1/4 cup

Sage, fresh

1/4 cup

Thyme, fresh

1 1/2 cups

Quinoa, red, or mixed white

1 tsp

Kosher salt

1

Pepper, Fresh ground

3 1/2 tbsp

Olive oil

1/2 cup

Walnuts

View Detailed Directions