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Favoreats LLC

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Greek Kale Salad with lemon Olive Oil Dressing

Layla
  • 10 minutes
  • Serves 4

INGREDIENTS

1

large bunch 10 ounces or 3-4 cups kale, leaves

1 pint

Cherry or grape tomatoes

1

Cucumber

1

Garlic clove

1 tsp

Oregano, dried

1/2

Red onion

1/4 cup

Lemon juice

1

Salt and pepper

1/2 cup

Olive oil, extra virgin

1/2 cup

Feta cheese