INGREDIENTS
1 lb
Ground beef or bison, lean cooked and crumbled
1 tsp
Basil, dried
2
Carrots
2
Garlic cloves
1 cup
Green beans
1 32 ounce can
Italian diced tomatoes, with juices
1
Onion, large
1 tsp
Oregano, dried
2
Squash
1 tsp
Thyme, dried
2
Zucchinis
6 cups
Chicken broth
1
Pasta, small cooked
1
good pinch Salt and pepper
2 tbsp
Olive oil
1
Parmesan cheese