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Asparagus Tart: Covered with Goat Cheese, Goodness

www.foodfanatic.com
  • 75 minutes
  • Serves 8

INGREDIENTS

1 lb

asparagus

2 tbsp

balsamic vinegar

8 servings

bell pepper

1 1/2 tbsp

extra virgin olive oil

8 oz

goat cheese

2 tbsp

honey

1 sheet

puff pastry

3 slices

red onion

8 servings

salt