INGREDIENTS
1 tbsp
ancho chile powder
1/2 tsp
black pepper
28 oz
canned tomatoes
1/2 tsp
caraway seeds
2 tsp
caraway seeds
1 tbsp
chile powder
1/2 tsp
coriander seeds
2 tsp
coriander seeds
2 tbsp
cumin seeds
4
garlic cloves
1/4 tsp
ground cinnamon
1/2 tsp
ground cinnamon
1 tsp
ground turmeric
8 servings
kosher salt
8 servings
kosher salt
6 lb
leg of lamb
4 cups
low sodium chicken broth
1/4 cup
olive oil
1/2 cup
olive oil
1 large
onion
1 tbsp
paprika
8 servings
salad mix
2
thai chiles
8 servings
a mortar and pestle