INGREDIENTS
2
medium sweet potatoes, peeled and cut into 1-2" cubes
1
small onion, diced
1 lb
broccoli florets (I use frozen to keep this recipe easy!)
1 1/2
to 2 lbs boneless skinless chicken breast, cut into 1-2" pieces
1 lb
fresh (not smoked) chorizo sausage, removed from casing and crumbled
1
TB melted lard or fat of choice for greasing dish
unrefined salt and pepper