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Sausage Cheese Scones

Paula Jones
  • 35 minutes
  • Serves 8 to 10

INGREDIENTS

2 tsp

granulated sugar

2 cups

all purpose flour

1 tsp

baking powder

1/4 tsp

baking soda

1/2 tsp

salt

6 tbsp

butter, frozen

3/4 cup

Greek yogurt (sour cream may be substituted for the yogurt)

1

large egg

1/2 lb

browned and crumbled sausage

2 cups

grated cheddar cheese

optional 2 tablespoons green onions, green part only, sliced thin

2 people Recommend This Recipe