INGREDIENTS
1 serving
potato knish
2 lb
coarsely golden potatoes
4 tbsp
olive oil
2 cups
onion
2 tsp
sea salt
1 tbsp
chives
1 serving
dough
1
egg
1 tsp
sea salt
1/4 cup
very water
1/4 cup
rendered chicken fat
1 1/2 cups
self-rising flour
1/4 cup
all purpose flour
1 serving
egg wash
1
egg yolk